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Friday, January 28, 2011

***Fruit Cobbler

fruit cobbler
i got this recipe from my mother in law...i havent made it yet but she did and it was great!

ingredients

1 can crescent rolls
8 oz cream cheese
1/4 cup sugar
1 egg yolk
2 cans pie filling (your choice)
1 stick butter
sugar

-spray casserole dish with cooking spray
-cover bottom of dish with 3/4 of the crescent rolls (pinch seems closed)
-beat togehter cream ch, sugar, and egg yolk
-pour mixture mixed in step before ontop of crescent rolls
-cover this with both can of pie filling
-roll out the rest of crescent rolls pinching seams together.
-cut the crescent rolls into strips
-sprinkle sugar on crescent rolls strips
-top strips in a criss cross pattern over pie filling
-melt butter pour over top
-bake on 350 for about 30-40 min

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