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Friday, January 28, 2011

Mexican Lasagna

this is another recipe i got from a friend after receiving it after i had my little girl...sounds weird but it is good..and i have fixed it before this is also a recipe you can add or sub from!

ingredients

soft tortialla shells (however many you want and whatever size you want)
meat (about a lb is good)
taco seasoning
corn, drained (how much depends on how much corn you want)
black beans (optional)
shreded cheese (any kind you want and however much you want)
can diced tom (drained)
tortila chipa

-cook meat and drain
-in a baking dish layer...shells, corn, meat, cheese and so forth till your done and top with cheese...bake on 350 until cheese is melted and bubbly..as an aditional topper for some cruch add some tortila chips at end when melting cheese!

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