2-EZ Chicken Broccoli Teriyaki
Indgredients
2-3 boneless/skin less chicken breast, cooked and cubed
(SAVE time! Cook chicken when you have another meal using b/s chicken and cube and freeze or put in fridge up to 3 days)
Teriyaki sauce (kikkoman or other)
Steam fresh frozen broccoli
1 onion in slices/chunks
Cooked rice (I LOVE Jasmine)
Spray a fry pan or wok with no stick spray, or use a bit of olive oil, cook onion. Add thawed or cooked chicken.
In micro wave cook brocolli according to directions. Add to pan. Add pepper and tekiyaki sauce (just circle the pan about 3 times)
Stir up good, but don't break the brocolli into mush, and serve over rice.
Serves my family of 6. But you can always freeze the leftovers minus the rice IF YOU STARTED WITH RAW CHICKEN. Wha-lah!
** I just received this recipe from a friend of mine and sounds yummy...I plan to make it in the next month!
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